Wednesday, April 2nd, 12pm - 3pm

Thursday, April 3rd, 12pm- 3pm & 6pm - 9pm

 

Aubrey Allen's Cote de Boeuf to share

 

Wood roasted Aubrey Allen's 454g grass fed and 28 days dry aged Cote de Boeuf, frites fraiches maison, chive creme fraiche, red wine and Port jus +

Valrhona mousse au chocolat maison, salted caramel & biscuit +

Glass of red French wine / Rebellion Beer / Any soft drink

 

£ 39 per head (Could be for 1 person too)

 

Take away possible

A la carte menu also available too.