Wednesday, April 2nd, 12pm - 3pm
Thursday, April 3rd, 12pm- 3pm & 6pm - 9pm
Aubrey Allen's Cote de Boeuf to share
Wood roasted Aubrey Allen's 454g grass fed and 28 days dry aged Cote de Boeuf, frites fraiches maison, chive creme fraiche, red wine and Port jus +
Valrhona mousse au chocolat maison, salted caramel & biscuit +
Glass of red French wine / Rebellion Beer / Any soft drink
£ 39 per head (Could be for 1 person too)
Take away possible
A la carte menu also available too.